Suntory toki9/28/2023 Silky with a subtly sweet and spicy finish, Toki is the new generation blend. Those are included in this guide, as they remain available in limited quantities in and outside of Japan. As a Blended Whisky, Suntory Toki is a marriage of different drops - all from the in-house distilleries Hakushu, Yamazaki and Chita. Suntory Whisky Toki is a vivid blend of carefully selected whiskies from the globally acclaimed Yamazaki, Hakushu, and Chita distilleries, Toki overturns the conventional hierarchy between malt and grain. Here’s everything you need to know.Įditor’s Note: Suntory has recently discontinued many of its expressions, citing the growing popularity of Japanese whisky and general stock shortages. It operates three whisky distilleries across Japan - Yamazaki Distillery, Hakushu Distillery, Chita Distillery - each with its own purpose and flair. Since then, Suntory’s whiskies have grown in volume, quality and prestige. It’s light, punchy and floral, the baseline for all Japanese whiskies to come. So they made what has since become the most popular whisky Japan: Suntory Kakubin. Also recommended is highball without ice, which lets you savor the whiskys flavor and sweetness more. Torii realized the Japanese palate didn’t want ultra-smokey peat bombs it wanted finesse. The highball is a refreshing whisky drink, and the secret is not to overstir it so it doesnt lose its fizz. The expression, called Suntory Shirofuda, tasted too much like Scotch - too peaty, too powerful. In 1929, Torii hired Masataka Taketsuru to create the world’s first Japanese whisky. Sip the whiskey slowly and enjoy the smooth and mellow flavor. Add a small amount of water to the glass. Toki has a different composition to its sister blend, Suntory Hibiki, and its main components are Hakushu single malt and Chita grain whisky. This is a round and sweet blend with a refreshing citrus character and a spicy finish. The particular blending methodology that created Toki was unique not only for Suntory but whisky makers globally, according to global ambassador Mike. Toki is a blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. Here is how to drink Japanese whiskey Toki: 1. Suntory Toki is a sibling to the distiller’s celebrated Hibiki range in that both are blends, so let’s analyse the differences of Suntory Toki vs Hibiki. Which makes sense, of course - Shinjiro Torii’s company, founded in 1923, is Japan’s first and most popular whisky maker. Japanese whiskey Toki is a smooth and mellow whiskey that is perfect for sipping on its own or mixing into cocktails. When a Westerner thinks of Japanese whisky, they think of names under the House of Suntory. Welcome to Brand Breakdown, a series of comprehensive yet easy-to-digest guides to your favorite companies, with insights and information you won’t find on the average About page.
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